The Capital Crate
All of our Gift Crates come wrapped in our signature packaging and include a hand-written gift message to your recipient that you can write when you add to cart.
Did anyone else just hear that loud bang? We think it was the sound of Ken Behrens rejoicing at the sight of our Capital Crate. Almost as beautiful a sight as the last empty pool table glowing in the distance at Civic Pub on a Saturday night, and packed with more local produce than Ainslie IGA. We’re currently petitioning to have that house atop Capital Hill torn down and this Crate erected in its place.
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Light, bright and fresh, this has loads of zesty aromatics jumping from the glass. Definitely a wine to enjoy with or without food, and super-versatile.
Made in Canberra.
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Cherries, plums, tobacco with very persistent tannin. Unmistakably Tempranillo while retaining a very ‘Canberra’ sense of place and staying true to our house style.
Made in the Canberra District.
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A delicious Australian delight! Perfectly roasted macadamias coated in a luscious dark chocolate to create a delicious textural delight. Jasper and Myrtle use the best local produce sourced personally, which they then coat with their bean to bar chocolate made right here in Canberra. The macadamia nuts used are sourced from Yandina, Queensland. With a rich and creamy flavour, the macadamia and chocolate combination makes this an indulgent treat. (200g)
Made in Canberra.
Gluten Free • Vegan Friendly
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House-made strawberry couverture chocolate made from real fruit, swirled together with a 33% white chocolate. A classic flavour pairing, elevated into a delicious block of chocolate.
Made in Canberra.
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Grown up jam! Great with soft and strong cheeses or even paté. Ingredients: Cherries, sugar, red wine. (250g)
Made in Canberra.
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Using Jasper and Myrtle’s bean to bar single origin chocolate, this Rocky Road has Turkish Delight, pistachios and figs. The flavours of the Middle East have been carefully combined with delicious chocolate to make this a unique and irresistible treat. (110g)
Made in Canberra.
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Some people have a sweet tooth and some have a sweet nose. It doesn’t matter what category you fit into — this calming mixture of vanilla with hints of sandalwood is sure to satiate all your cravings.
Made in Canberra.
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Tasting Notes: Bold, Complex, Familiar
The everyday cup for the everyday tea drinker. The one that's perfect with milk. This blend of English Breakfast is harmoniously crafted using four single-estate black teas to build a complex, yet familiar flavour. Golden tips appear scattered throughout and bring a gentle layer to this bold full leaf tea. A Tea Garden Co team favourite, this brew is built on the finest seasonal teas from Ceylon, Darjeeling, Assam, and Yunnan. This is the blend you’ll seek out daily to fill your morning and afternoon pot.
Made in Canberra.
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Stainless steel tea infuser ball and scoop set.
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A truly Australian treat which combines the Queensland nut and native lemon myrtle resulting in a subtle, silky and fragrant chocolate. This is an indulgent combination of classic Australian flavours. Jasper and Myrtle’s Australian pride and joy - winning a bronze at the 2016 Americas and Asia-Pacific region of the International Chocolate Awards and a bronze at the 2016 Royal Melbourne Fine Food Awards. (70g)
Made in Canberra.
Gluten Free
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A 5 pack of 35% milk chocolate truffles filled with a smooth vanilla bean caramel.
Made in Canberra.
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Set of two 590ml stemless wine glasses.
*Please note in the event any item listed is unavailable due to supplier shortages, we will swap it for a similar item of equal or greater value.